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Thanksgiving Eats Day 4: Pumpkin Pecan Pie Bars Recipe

Greetings, dessert enthusiasts! Day 4 of our Thanksgiving Eats journey has arrived, and today's culinary adventure is sure to satisfy your sweet tooth. Brace yourselves for a delightful treat – we're whipping up the perfect ending to your Thanksgiving feast with a recipe that captures the essence of fall: Pumpkin Pecan Pie Bars. Get ready to indulge in layers of pumpkin perfection and crunchy pecan goodness.

Day 4: Pumpkin Pecan Pie Bars

Ingredients:

For the Crust:

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1/4 cup brown sugar, packed

For the Pumpkin Layer:

  • 1 cup canned pumpkin puree
  • 1/2 cup granulated sugar
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon pumpkin pie spice

For the Pecan Topping:

  • 1 cup pecans, chopped
  • 1/2 cup brown sugar, packed
  • 1/4 cup unsalted butter, melted
  • 2 tablespoons maple syrup
  • Pinch of salt

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.

  2. Prepare the Crust:

    • In a bowl, combine the flour, melted butter, and brown sugar.
    • Press the mixture into the bottom of the prepared baking dish.

  3. Create the Pumpkin Layer:

    • In another bowl, whisk together the pumpkin puree, granulated sugar, milk, egg, vanilla extract, and pumpkin pie spice.
    • Pour the pumpkin mixture over the crust and spread it evenly.

  4. Make the Pecan Topping:

    • In a separate bowl, combine chopped pecans, brown sugar, melted butter, maple syrup, and a pinch of salt.
    • Sprinkle the pecan topping over the pumpkin layer.

  5. Bake to Perfection:

    • Bake for 30-35 minutes or until the edges are golden brown and the center is set.

  6. Cool and Cut:

    • Allow the Pumpkin Pecan Pie Bars to cool completely in the baking dish.
    • Once cooled, lift the parchment paper to easily remove the bars, then cut them into squares.

Why Pumpkin Pecan Pie Bars?

Thanksgiving desserts should embody the essence of the season, and these Pumpkin Pecan Pie Bars do just that. The velvety pumpkin layer harmonizes with the sweet and crunchy pecan topping, creating a bite-sized slice of autumnal heaven.

Join the Countdown: Share Your Dessert Creations!

Are you ready to add a sweet ending to your Thanksgiving feast? Try out this recipe and share your creations on social media using #ThanksgivingCookingChallenge. Let's build a community of dessert enthusiasts celebrating the joy of homemade sweetness.

Conclusion:

As we savor the sweetness of Pumpkin Pecan Pie Bars on Thanksgiving Eats Day 4, let the aroma of pumpkin and pecans fill your kitchen with warmth. Stay tuned for tomorrow's delightful recipe as we continue our journey toward a Thanksgiving celebration filled with delicious memories. Happy baking!

*All Pictures are Recipes do not belong to me.

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