Greetings, beverage enthusiasts! Day 6 of our Thanksgiving Eats series has arrived, and it's time for a Sip. Raise a glass to the season with a cocktail that captures the essence of fall. Join me in crafting a libation that brings warmth and cheer to your Thanksgiving celebration – the Spiced Apple Cider Bourbon Cocktail. Let's embark on a journey of flavors that will add a festive touch to your holiday festivities.
Day 6: Spiced Apple Cider Bourbon Cocktail
Ingredients:
- 2 oz bourbon
- 4 oz apple cider
- 1 oz cinnamon syrup (homemade or store-bought)
- 1/2 oz fresh lemon juice
- Ice cubes
- Apple slices and cinnamon sticks for garnish
Instructions:
Prepare the Glass:
- Fill a rocks glass with ice cubes.
Combine Ingredients:
- In a cocktail shaker, combine bourbon, apple cider, cinnamon syrup, and fresh lemon juice.
Shake and Strain:
- Shake the mixture well to chill the ingredients.
- Strain the cocktail into the prepared rocks glass over ice.
Garnish:
- Garnish the cocktail with apple slices and a cinnamon stick for an extra touch of autumn elegance.
Why Spiced Apple Cider Bourbon Cocktail?
Thanksgiving calls for a beverage that embodies the warmth and richness of the season, and this cocktail does just that. The combination of bourbon, spiced apple cider, and cinnamon syrup creates a drink that's both comforting and celebratory, making it the perfect sipper for your holiday gathering.
Join the Countdown: Share Your Cocktail Creations!
Ready to add a touch of sophistication to your Thanksgiving celebration? Try out this cocktail recipe and share your creations on social media using #ThanksgivingSipsAdventure. Let's build a community of cocktail enthusiasts toasting to the joy of festive libations.
Conclusion:
As we savor the delightful Spiced Apple Cider Bourbon Cocktail on Thanksgiving Sips Day 6, let the warmth of bourbon and the spices of the season fill your glass with holiday cheer. Stay tuned for tomorrow's exciting concoction as we continue our journey toward a Thanksgiving celebration filled with delicious memories. Cheers to the season!
*All photos and recipes do not belong to me
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