Countdown to Christmas Day 6 - Savory Spinach and Artichoke Dip

On Day 6 of our Countdown to Christmas, let's add a dash of flavor to your festive gatherings with a mouthwatering Christmas appetizer. Get ready to indulge in the creamy goodness of our Savory Spinach and Artichoke Dip – a crowd-pleaser that's sure to elevate your holiday celebration.

Savory Spinach and Artichoke Dip

Ingredients:

1 cup Fresh Baby Spinach, chopped
1 can (14 oz) Artichoke Hearts, drained and chopped
1 cup Cream Cheese, softened
1/2 cup Mayonnaise
1/2 cup Sour Cream
1 cup Shredded Mozzarella Cheese
1/2 cup Grated Parmesan Cheese
2 cloves Garlic, minced
1/2 teaspoon Onion Powder
1/2 teaspoon Red Pepper Flakes (optional for a hint of heat)
Salt and Pepper to taste
Olive Oil for greasing the baking dish
Assorted Dipping Options: Tortilla Chips, Pita Bread, Crostini, or Vegetable Sticks

Instructions:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C).

Step 2: Prep the Spinach and Artichokes

Chop the fresh baby spinach and artichoke hearts into bite-sized pieces. Set aside.

Step 3: Creamy Base Mixture

In a mixing bowl, combine the softened cream cheese, mayonnaise, sour cream, shredded mozzarella, grated Parmesan, minced garlic, onion powder, and red pepper flakes (if using). Mix until all ingredients are well incorporated.

Step 4: Add Spinach and Artichokes

Gently fold in the chopped spinach and artichoke hearts into the creamy base mixture.

Step 5: Season to Perfection

Season the mixture with salt and pepper to taste. Adjust the seasoning according to your preferences.

Step 6: Grease the Baking Dish

Lightly grease a baking dish with olive oil to prevent sticking.

Step 7: Bake to Golden Perfection

Transfer the spinach and artichoke mixture into the prepared baking dish, spreading it evenly. Bake in the preheated oven for approximately 25-30 minutes or until the edges are golden and bubbly.

Step 8: Serve and Enjoy

Remove the dip from the oven and let it cool slightly before serving. Pair it with an assortment of dipping options such as tortilla chips, pita bread, crostini, or fresh vegetable sticks.

Step 9: Festive Presentation

To add a festive touch, consider serving the dip in a hollowed-out bread bowl or a holiday-themed dish.

Step 10: Share the Joy of Savory Indulgence

Watch as your guests gather around, drawn in by the irresistible aroma of melted cheese and savory goodness. Share the joy of this delectable Savory Spinach and Artichoke Dip, and let the festivities truly begin.

As Day 6 concludes, savor the anticipation of the delicious moments to come. Join us tomorrow for more culinary delights on our Countdown to Christmas!

*I do not own any pictures or recipes.

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